✨ Description

This quick and delicious Avocado Toast with Egg is perfect for a healthy breakfast, light lunch, or easy snack. Creamy avocado, crispy toast, and a perfectly cooked egg come together in just 10 minutes! 🍳 Simple, satisfying, and full of fresh flavor.

🛒 Ingredients

• 🍞 1 slice of whole-grain or sourdough bread

• 🥑 1/2 ripe avocado

• 🍳 1 large egg

• 🍋 A squeeze of fresh lemon juice

• 🧂 Salt and black pepper, to taste

• 🌶️ Chilli flakes, optional

• 🌿 Fresh herbs, optional

👩‍🍳 Instructions

1. Toast the bread until golden and crispy.

2. Mash the avocado with a squeeze of lemon juice, salt, and black pepper.

3. Cook the egg your favorite way.

4. Spread the mashed avocado evenly over the toast.

5. Place the cooked egg on top.

6. Finish with black pepper, chilli flakes, or fresh herbs. Enjoy! 😋

   
   

⏱️ Prep & Cook Time: 10 minutes🍽️ Servings: 1

💚 Healthy Tips & Ideas

🌾 Choose whole-grain bread for extra fiber.

🥬 Add spinach, arugula, cucumber, or sliced tomatoes for extra vegetables.

🌱 Sprinkle with pumpkin, sesame, or sunflower seeds for extra crunch.

🍋 Add a little fresh lemon juice to brighten the flavor and keep the avocado fresh.

💡 Quick Tip: For extra flavor, add fresh herbs or a sprinkle of chili flakes just before serving.

Affiliate disclosure. Some links on this page are Amazon affiliate links. If you purchase through these links, I may earn a small commission at no extra cost to you.

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